Happy Friday, everyone!
To spread the Thanksgiving love, instead of offering you a new recipe today, I decided to help you plan your Thanksgiving menu if you haven’t already and round up some Thanksgiving recipes from my blog and other blogs. One thing I love about Thanksgiving foods are the wide variety of options for even the simplest dishes such as mashed potatoes or stuffing: it’s a time when you can showcase your creativity as a cook!
40+ Healthy and Delicious Thanksgiving Recipes
Breakfast
I’m a firm believer in eating healthy and filling meals throughout the day on Thanksgiving, since it keeps me from overeating at the holiday meal itself. Have some fun with your breakfasts on Thanksgiving Day by adding squash or other popular Thanksgiving ingredients to your normal breakfast.
Whole Grain Pumpkin Spice Butternut Squash Muffins
Apple Cinnamon Crockpot Steel Cut Oatmeal from The Roasted Root
Healthy Whole Wheat Pumpkin Chocolate Chip Pancakes from Ambitious Kitchen
Sweet Potato Butternut Hash with Bacon from Paleo Running Momma
Salads and Soups
A healthy soup or a autumnal salad is a great way to a nutritional boost to your Thanksgiving meal while showcasing some of this season’s best produce.
Roasted Winter Vegetable Salad with Goat Cheese and Pepitas
Warm Acorn Squash and Wild Rice Salad with Maple Lemon Dressing
Butternut Squash and Apple Soup from Eat Spin Run Repeat
Butternut Apple Salad with Maple Vinaigrette and Hemp Hearts from Paleo Running Momma
Maple Bacon Brussel and Pear Salad from How Sweet It Is
Breads
Yes, there are already plenty of carbs at the Thanksgiving table, but Thanksgiving is one of the few special days of indulgence in the year (along with Mardi Gras, Christmas, and Easter). If you eat healthy most days of the year, let yourself indulge a bit and enjoy some of these breads with your Thanksgiving meal.
Whole Wheat Pecan Pumpkin Spice Bread
Sage Butter Biscuits from How Sweet It Is
Savory Spinach and Roasted Garlic Quick Bread from Edible Perspective
Homemade Sweet Potato Rolls from Oh Sweet Basil
Turkey/Main Dish
Ryan and I are turkey fans, through and through. Even when it’s just the two of us, we purchase a full turkey for our Thanksgiving meal and enjoy it for the next week (and then make stock from the bones, yummm!). We picked up a brining kit from a local organic market and will follow, as we did in the past couple years, Alton Brown’s fool-proof method for cooking turkey.
Applewood Smoked Turkey with Cider Bourbon Gravy from How Sweet It Is
Roasted Turkey with Herbed Butter and Roasted Shallots from Cookin’ Canuck
[Tweet “#paleo #glutenfree and #vegan options for your Thanksgiving menu via @thisrunrecipes #fitfluential “]
Potatoes and Stuffing
No Thanksgiving spread is complete without mashed potatoes or candied sweet potatoes (or both!) and stuffing.
Roasted Sweet Potatoes and Butternut Squash
Lightened Up Sweet Potato Casserole from How Sweet It Is
Gluten Free Stuffing Salad with Warm Sweet Onion Dressing from Cotter Crunch
Garlic Goat Cheese Mashed Potatoes from How Sweet It Is (I plan on using this recipe this year)
Wild Rice Stuffing with Butternut Squash, Pears, and Pecans from The Roasted Root
Cranberry Walnut Stuffing from The Fauxmartha
Other Side Dishes
Green bean casserole, roasted vegetables, and homemade cranberry sauces are musts for my Thanksgiving menu. Tasty side dishes are the easy way to add some vegetables to the meal!
Lightened Up Green Bean Casserole from How Sweet It Is (I’ve made this for every Thanksgiving since 2012, it’s so good!)
Crockpot Rosemary Carrot Parsnip Mash from Cotter Crunch
Pumpkin Sage Risotto from Edible Perspective
Roasted Butternut Squash Hummus from How Sweet It Is
5-Ingredient Slow Cooker Cranberry Sauce from Running to the Kitchen
Desserts
No matter how stuffed I am from the meal, I never turn down pie on Thanksgiving. My mom always made a delicious apple pie, while this year we will probably make pumpkin pie or butternut squash pie.
Butternut Squash Pie with Oat Crust
Gluten Free Apple Pear Crumble
Maple Cupcakes with Pumpkin Pie Frosting from Amy’s Healthy Baking
Pumpkin Cake Cheesecake from Sally’s Baking Addiction
Paleo Pecan Pumpkin Pie Bars from Paleo Running Momma
Paleo Chocolate Pumpkin Pie from the Almond Eater
Drinks
Don’t let your menu end with the food! Be sure to pair delicious beer (see some pairings here), wine, or cocktails to enhance the flavors and lift the spirits of your Thanksgiving meal.
Maple Whiskey Sour from Gimme Some Oven
Cranberry Gin Fizz from Completely Delicious
Apple Cider Sangria from How Sweet It Is
All Natural Gin and Tonics from Minimalist Baker
[Tweet “40+ Healthy and Delicious Thanksgiving Recipes via @thisrunrecipes #thanksgiving #recipes”]
Questions of the Day:
What are you making for Thanksgiving this year?
Pumpkin pie, pecan pie, or apple pie?
What’s your favorite food blog? —> As you can tell from this round-up, I could eat everything How Sweet It Is makes. She is and always has been my favorite food blog.
16 Responses
Great collection of recipes! Had I seen it before publishing my post I would have adding this link!
Thank you! I loved all the recipes you linked this morning – so many good ones out there!
I’m still deciding what to do for Tgiving. I know my main (my enchiladas) and one of the sides (my jalapeno cornbread muffins), but the rest has yet to be finalized!
Cornbread muffins = YUM!
PECAN PIE all the way. I have a sad and disturbing pumpkin pie story. I can’t believe you ate at Hooters on Thanksgiving! That gave me the giggles.
I remember you sharing your pumpkin pie story and it haunts me. The Hooters is a funny story – but some people love their turkey day football over turkey day food (not me. I love the food).
This is a great collection of recipes! I’m a vegetarian so at Thanksgiving, I tend to focus on the side dishes. I love a good mashed potato dish or squash dish the best!
Thank you, Lisa! Side dishes are some of the best parts of Thanksgiving – I love a good mashed potato or squash also! ๐
what if we did thanksgiving week and made all of these? Can that happen? xxoo YUM
Yes please! The whole week should be Thanksgiving dishes, that’s the only way to make all of the delicious options!
I’m with Lindsay except let’s do Thanksgiving month!!!
I agree! I could eat turkey and mashed potatoes all month long!
Everything looks so delicious! And I love that you included breakfast too ๐ thanks for linking! I’m finally getting excited to start cooking.
Thank you, Michele! The cooking excitement is building here as well! ๐
Today at work, I asked my patients what they were cooking for Thanksgiving. My clinic is populated with a large variety of cultures, and it was interesting to hear what everyone makes. By far, my favorite response was that of my Mexican patients who will be eating Tamales and mole along with their pavo (turkey). Sounds better than mashed potatoes and gravy !
Tamales and mole sounds like quite a delicious dish on Thanksgiving! I bet it is super interested to hear what everyone makes – I love learning about foods from other cultures!