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Lightened-up Waldorf Salad

Laura Norris
Servings 4

Ingredients
  

  • 1-8 oz. container of fat-free lemon Greek yogurt
  • 2 green apples such as Granny Smith
  • 2 red apples
  • 1-2 stalks of celery
  • 1/3 cup candied walnuts
  • 1/4 cup dried cranberries

Instructions
 

  • Chop the apples, discarding seeds, and slice the celery into bite-size pieces.
  • Toss the apples, celery, dried cranberries, and walnuts with the Greek yogurt in a bowl.
  • Chill for one hour or more before serving