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Laura Norris

Lightened-up Waldorf Salad

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Servings: 4
Ingredients Method

Ingredients
  

  • 1-8 oz. container of fat-free lemon Greek yogurt
  • 2 green apples such as Granny Smith
  • 2 red apples
  • 1-2 stalks of celery
  • 1/3 cup candied walnuts
  • 1/4 cup dried cranberries

Method
 

  1. Chop the apples, discarding seeds, and slice the celery into bite-size pieces.
  2. Toss the apples, celery, dried cranberries, and walnuts with the Greek yogurt in a bowl.
  3. Chill for one hour or more before serving